How to Make Grilltop Black Again

How to take intendance of your griddle - complete guide

April 19, 2018

How to have care of your griddle - complete guide

You lot just cooked an astonishing meal for a huge crowd. Everybody'due south satisfied with the awesome food, and it couldn't get whatever better. Or you just had dinner with the family at the campsite, and you're gear up to get some shut-eye. Just y'all can't just cook up your meals and let the Blackstone get; you've got to follow some procedures that - we promise - aren't that tricky. If you don't accept care of your griddle, it can rust, scrap, flake and even lose its non-stick surface. Blackstone Griddles are built to concluding a lifetime, just there are a few things you lot need to practise to protect the cooking surface from the elements In this guide, we cover all the bases to get your griddle the intendance information technology deserves. Is It Hard to Take Care of a Griddle? How Tin can I Clean a New Griddle Before Using it? How Should I Season a Griddle? How Should I Clean a Griddle After Using It? Is It Possible to Recover a Rusty Griddle? How Should I Store My Griddle? Temperature Tips Pro Tips to Help Your Griddle Final a Lifetime Safety Tips

Is It Hard to Have Intendance of a Griddle?

Of course not! Every cooking machine that exists (fifty-fifty a bivouac) needs a little scrap of maintenance. And so, in the case of a griddle, it'southward like a walk in the park. No demand for soap cleaning, brushing or drying. All you demand to care nearly is the seasoning. It's what makes the non-stick surface, and so your meals don't go stuck on the griddle. Basically, what it all comes downward to is oil for seasoning and right storage afterward use.

How Can I Clean a New Griddle Before Using it?

You just got your Blackstone - the outdoor cooking beast. Nosotros know you wanna just get at it, turn on the propane, and melt up some juicy steak with hash browns, pancakes, eggs, potatoes, and more! BUT, yous can't go straight at information technology. You need to do a petty preparation. And that means a soapy wash just to clean off any dirt or debris from manufacturing and shipping.

Make full up a bucket with hot water
Mix it upwards with soap
Using a towel, scrub the entire surface with the soapy water to remove any residue from shipping and storage.
Dry off the h2o with paper towels
Allow it dry completely before employ or storage - this avoids rust

NOTE! Merely use soap on make-new griddles and rinse it thoroughly later. If you've ever cooked anything on that flattop, ditch the soap! It'due south unnecessary and and may leave residue on your griddle that will effect the gustatory modality of your side by side repast.

And after yous've cleaned information technology up, you have to flavor your griddle. This creates a stick-resistant surface, so your meals don't stick to the metal. Read up on how to do it in the next section.

How Should I Season a Griddle?

A perfectly seasoned griddle is almost completely blackness and non-stick. The get-go "Seasoning" layer is the virtually of import part of getting a perfect cooktop. Come on, your griddle deserves it. Nosotros promise it won't have that much fourth dimension - and it'southward awesome to spotter! So, first off you need to go your oil. Nosotros recommend these:

Blackstone Griddle Seasoning & Cast Iron Conditioner (recommended)
Canola Oil
Flax Oil
Vegetable Oil
Shortening
Olive Oil

Now, afterward you've got your oil, this is what you lot exercise:

Add 2-3 tablespoons of oil to your griddle and using a dish towel or a scattering of newspaper towel, rub the oil onto every inch of the griddle surface to create a thin layer (sides and back too.;
Turn up the oestrus on all burners. Go on the temperature high until the oil starts smoking;
The griddle volition discolor. That means the oil is bonding to the metallic - this is good! This will take 10-15 minutes;
Look until the oil stops smoking, and then do it once again. 2-3 tablespoons of oil, rub the entire surface with a thin layer and let information technology smoke;
About washed folks! Later on the fume stops, exercise it one final time. Add together oil, rub the entire surface, permit it fume.
Once the smoke stops, plow off the griddle and permit it cool.

If all goes according to program, you're looking at a black griddle top. Blackened similar a night at the camp with no stars. Information technology's natural, it's stick-resistant. It's Blackstone. You will simply need to "flavour" your griddle similar this the first time. Regular cooking will maintain your surface. Actually, the more than you melt on it, the better your surface will get. Here are a few tips to call up After cooking.

After cooking, clean it upward (next step on this guide)
Rub oil on the whole surface
Remove any excess oil with a paper towel
Store it somewhere cool and dry

Got any questions? Read upwards our full seasoning guide to get that griddle blackened and non-stick - without the stress!

How Should I Clean a Griddle Afterwards Using Information technology?

Cleaning is easy! All you need is a metal spatula, paper towels, hot h2o, a scouring pad, and cooking oil. Here's the steps:

Let the griddle absurd down after cooking. We don't desire any burned easily!
Scrape the surface with a metal spatula or scraper;
Wipe it downward with a paper towel. You tin employ a dishcloth, but it can get greasy;
For stuck on food, pour some h2o onto the griddle while it's still warm. The hot water volition brand information technology easier for the harder residue to come off;
Rub a Blackstone Scouring Pad gently on the surface
Rinse off the water with paper towels
Dry out it gently with a cloth
Coat with a layer of oil in between uses (Blackstone Seasoning & Cast Fe Conditioner or Blackstone Non-Stick Cooking Spray are recommended)

Is It Possible to Recover a Rusty Griddle?

Steel, air, and water don't really match well. Putting them all together is the perfect recipe for rust. So, if you live in an area with high humidity, or if you live past the embankment, it means y'all need to exist extra careful to protect your griddle elevation from rusting. Practise y'all know what rust is? It's iron + water + oxygen. And Blackstone griddles are made of steel, which is iron + carbon. That means all it takes is as well much exposure to water and air to get that flat height from black and shiny to rusty and boring. Luckily, if your griddle got rusted up, there'due south a solution. Even heavy corrosion tin can be tackled with our tips! So, here are the cleaning tools you will demand.

A metallic scraper
Cooking oil
Paper towels
Grill stones
Oestrus-resistant gloves

At present, hither'south how you'll remove the rust:

Turn the griddle on and proceed the heat high. The rust will loosen and become easier to remove. Habiliment oestrus-resistant gloves to protect yourself
Go your metallic scraper out of the Blackstone Accessory Toolkit and scrape off the corrosion. Keep the griddle dry and scrape like there's no tomorrow!
Let the griddle absurd downwards and and so wipe off the debris.
Add 4-5 tablespoons of cooking oil on the whole surface then scrub it downward with a grill stone. It'south four times more effective than using a regular brush! Be patient and scrub the whole flat top area.
Wipe the griddle clean with a material or paper towels. Add more than cooking oil and wipe it downward again. Keep scrubbing with oil until all the rust debris is gone. Call back to add oil equally you go.
Flavour the griddle top to create a protective coating to avoid rust once again.
Go along your griddle stored in a cool, dry place and employ a cover to protect information technology from humidity in the air.

How Should I Store My Griddle?

You have to notice an appropriate identify for your griddle to chill in between cookouts. It needs its space, and information technology needs to be suitable. As well, think nearly how much you employ your griddle. Are you a weekend outdoor cooker, who every Sunday sizzles upwardly some steaks for the whole family? Or are yous more of a monthly guy that takes the griddle out to the tailgate when a large game comes on? What matters is that if you lot griddle up a lot, store it somewhere easy. And if you cook only from fourth dimension to time, you can store it somewhere that'due south not so attainable without whatever worries. Only, remember these pointers:

A Cool, Dry Place

You need to store your griddle in a identify that doesn't get damp to avoid rust. And it shouldn't exist hot too since that'due south dangerous for the propane tank. The griddle can fit in a closet, but never put whatever objects over it. And if the garage is your pick, remember to check on it from time to time to remove dust.

Encompass Your Griddle

To go along your griddle in fine-working order, get yourself a heavy-duty canvas comprehend. Covers are a shield that fend off any scratches, harm, dust, and rust that life throws at your Blackstone.

Temperature Tips

At present it's time to plough upward the heat and start griddlin'. Simply, earlier you get at it with the seared meats, sautéed mushroom, and sizzlin' veggies - follow these steps:

Plow upwards the rut to medium temperature. Keep the flames going for 3-5 minutes to improve heat distribution.
Turn the knob to accomplish the temperature you need. Pancakes for case melt on lower estrus.
Remember that the griddle pinnacle gets hot fast. Merely it cools downward dull. So fifty-fifty if you plough off the propane, the griddle keeps cookin'.
Let the griddle cool down a little earlier you lot start cleaning. You don't want to burn yourself.

And why not also check our recipes?

Pro Tips to Assist Your Griddle Final a Lifetime

Congratulations! You lot just got a griddle that's sturdy, versatile, and built for delicious cooking. Treat it well, and it tin can last for generations. Imagine, that - your sweet grandson or even HIS grandson griddlin' it up on a Blackstone! Wanna make that happen? Follow these tips to make sure your griddle is always functioning at its best!

Don't carp with Soap or Cleaning Products

While it is a myth that regular soap volition ruin your seasoning layer there really isn't whatever reason to ever use information technology. So, if your griddle has already been cooked on, ditch the soap and only use water while the griddle is warm. Definitely don't use cleaning products like detergents or oven cleaners. They will ruin your seasoning layer and can even cause corrosion. Also, cleaning products leave a funky gustation on your griddle that tin ruin your next meal.

Don't Use Abrasive Scrubbers

Abrasive scrubbers really only demand to be used to remove rust! They scratch up the whole griddle plate. Use water and a Blackstone Scouring Pad instead.

Always Preheat the Griddle Before Cooking a Big Meal

Preheat the griddle earlier cooking! Especially if you're throwing a party at the tailgate or even for the whole neighborhood. Takes x minutes and we guarantee it'll improve the flavor. When yous throw oil on a preheated griddle, information technology infuses with the steel and maintains the seasoning. This makes a not-stick surface for tastier meals. Think about all that seared steak - yum!

Store Information technology Somewhere Nice - No Mess

You can store your griddle afterward cooking anywhere, just make certain it'due south a safe spot. Don't pile anything on the griddle plate or keep whatever pointy metallic objects effectually - this might cause scratches.

Safety Tips

Don't let the kiddos dabble with the griddle when you're cookin'. Burned fingers or worse can ruin whatever family event. And so, if you take modest kids, always keep the griddle under adult supervision.
Don't get out any plastic numberless, containers, or other flammable materials shut to the griddle top. This tin be a fire hazard.
Melt in an outdoor space with enough ventilation. This is for safe in example of any propane leaks you can't notice.
If you tin smell gas, stop cooking - embrace the propane tank with a clammy cloth. If you feel you're in danger, call 911.